KLEOS BRINGS THE NECTAR OF GREECE TO BOSTON

“Sitting at a seaside restaurant on the island of Mykonos, Effie Panagopoulos was struck with inspiration. “Everyone around me was doing shots of Mastiha. That was my eureka moment,” she says. Ten years later, the entrepreneur—the first Greek woman to launch her own spirit brand—can boast the hot spots where her premium Mastiha liqueur, Kleos (drinkkleos.com), is poured: The Hawthorne in Kenmore Square and backbar in Union Square, among others.”

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