Chilled Magazine – Volume 17 Issue 1

The KLEO-PATRA Cocktail

Escape To The Mediterranean With The Spirits Of Greece

“I call Mastiha Greece’s best-kept secret,” Panagopoulos says of the spirit made from the raw superfood of the same name.

A Renewed Interest in Herbal Liqueurs Is Driving Attention to Native Ingredients

Recognizing the history of these botanically based distillates allows for their future.

STARTING A GLOBAL ALCOHOL BRAND WITH EFFIE PANAGOPOULOS | E027 PODCAST

Effie Panagopoulos, a Boston native and Boston College alum with a degree in French/Romance Languages, defied expectations by becoming the first Greek woman to found a liquor brand

Divine Thing

Liqueur, Sparkling Wine, Vodka

5 Miami Spots to Go After a Rough Day at Work

Put your project on pause and slip into the buzzing atmosphere of Sweet Liberty. Their expert mixologists have a cure for every kind of workday stress, shaking and stirring up cocktails that perfectly suit your mood. Pair your expertly crafted drink with a selection of their inventive and satisfying bar snacks, such as cauliflower nachos, […]

Greek Espresso Martini by Difford’s Guide

The distinctive flavours of tsipouro and mastiha influence this ‘Greek’ Espresso Martini.

KLEOS Mastiha the Greek Spirit Taking the Cocktail World by Storm

At the heart of KLEOS lies Mastiha, a resin harvested from the mastiha tree native to the Greek island of Chios.

The Best Martinis in America, 2023

If you want to expand your cocktail horizon these days, there’s no better drink to do it with than the martini.

Everything You Need to Know About Mastiha Liqueur, Greece’s Herbal Aperitif

Mastiha is made from the sap that’s collected from the mastic tree, an evergreen shrub native to the Greek island of Chios.