Ingredients
- 1 1/2 oz Smoke Lab Saffron Vodka
- 1 oz KLEOS Mastiha Spirit
- 3/4 oz Sorel Liqueur
- 2-3 oz Sparkling Rose’
- 6 Blackberries – garnish
Preparation
- Combine liquid ingredients except sparkling rose in a shaker with ice.
- Shake and strain over fresh ice in a highball glass Top with sparkling rose.
- Garnish with a skewer of blackberries.