KLEOS Mastiha: For the Mother Who’s Staying In—But Still Celebrating

Not every celebration calls for a reservation. For the mothers creating quiet magic at home, KLEOS Mastiha Spirit offers a different kind of toast—one that is intimate, intentional, and rich in heritage.

Founded by Effie Panagopoulos, the first Greek woman to launch a liquor brand, KLEOS is a low-ABV, low-calorie, and low-sugar botanical spirit distilled from mastiha. The ancient resin of the Skinos tree, grown exclusively in 24 villages on the Greek island of Chios. Protected by PDO status and double-distilled in small batches, this spirit carries centuries of tradition in each pour.

Often called the bartender’s olive oil for its versatility, KLEOS plays beautifully with nearly everything: gin, tequila, prosecco, citrus, herbs. Its aroma evokes eucalyptus and sage, while the flavor unfolds into cucumber, mint, and lemongrass. Bright, grounded, and quietly complex.

Whether she is shaking up an Ay-KLEOS Mio Margarita, pouring an Ancient Greek Spritz, or sipping it neat with a twist of lemon, KLEOS does not just elevate the drink. It elevates the moment; it is a gesture that honors who she is, not just what she does.

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